100% Gamay from Beaujolais, France A great expression of the highest and most delicate crus of Beaujolais. Naturally light, bright, and lifted, with mouthwatering acidity and very fine tannins. Cranberry, Bing cherry, raspberry, crushed violets, and a strong mineral backbone dominate the palate. Slap a chill on it and enjoy with roast chicken, charcuterie, or grilled salmon (yes, sometimes red wine and fish DO go together!)